Tuesday, August 7, 2012

Carne Guisada


This recipe is delicious and one of my hubby's favorite dinners! It is also very easy to make!

Ingredients:

Beef stew meat 2-3 lbs
Flour - 2-3 tbsp
Cumino/Cumin 1/2 tsp
Garlic Powder  2 tsp
Onion Powder  1 tsp
Water 1 cup
Salt (Optional)  To taste
1 tsp tomato & chicken bouillon (Knorr brand, "Caldo de Tomato con Sabor de Pollo)
Cilantro chopped 1 sprinkle

Cooking Instructions:
  1. First you would brown the meat in vegetable oil  
  2. Next, mix in flour
  3. Then, add remaining ingredients and stir
  4. Simmer covered at least 2-3 hours. Add more water if needed. 
  5. Serve with warm tortillas
Posted by at

4 comments:

  1. carpet cleaning Fargo NDAugust 7, 2012 at 5:53 PM

    sweet recipe!

    ReplyDelete
  2. Gloria SaenzAugust 22, 2013 at 11:27 AM

    2-3 hours?

    ReplyDelete
  3. Our Cooking ObsessionAugust 22, 2013 at 11:41 AM

    Yes I cook my recipe on low for around that amount of time. My family prefers the meat tender. You can adjust it to your liking.

    ReplyDelete
  4. Amanda MoralesFebruary 24, 2014 at 8:18 AM

    I threw everything except for the flour and cilantro in the slow cooker for about 4 hours. When it was done, I added the cilantro and cornstarch/water mixture. It was delicious!

    ReplyDelete

Subscribe to: Post Comments (Atom)