Tuesday, July 3, 2012

Decadent Dark Fudge Cake Batter Cookies


1 pkg Dark Chocolate Fudge Cake Mix
1 tsp Cinnamon
2 large eggs
1/2 cup melted butter (1 stick)
1/4 cup dark brown sugar
1 tsp Vanilla Extract
1 cup semi-sweet chocolate chips
1/2 cup Pecans
1 cup maraschino cherries chopped

Preheat oven to 350 F
Mix cake mix, cinnamon, eggs, butter, dark brown sugar, and vanilla extract until well blended 
Stir in chocolate chips, pecans, and cherries
Drop by tablespoonfuls onto greased baking sheet
Bake for about 10-12 minutes
Let stand in pan for a couple minutes than move to wire cooling rack